Balderson Village Smoked Old Cheddar
Age: Minimum of 12 months.
Ingredients: Milk, salt, microbial enzyme, bacterial culture, wood smoke, may contain colour
Size: 8 oz.
Balderson Village Smoked Old Cheddar
Age: Minimum of 12 months.
Ingredients: Milk, salt, microbial enzyme, bacterial culture, wood smoke, may contain colour
Size: 8 oz.