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Coombe Castle Lancashire Cheese
- Regular Price
- $7.99
- Sale Price
- $7.99
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Coombe Castle Lancashire Cheese is made by blending the curds from 2 or 3 separate days, milling and pressing into traditional moulds and aged 4 - 12 weeks. This unique process gives it a fantastic texture when heated and it is recognised as one of the best melting cheeses! A very creamy, buttery, taste with an eggy nose. Imported from England.
Size: 200g