Our challenge: to create an authentically Italian sauce that would win over even the most reluctant of mamma’s boys and fill him with sweet nostalgia at every bite! Mission accomplished.
The most iconic Italian classic.
Simple, natural, authentic ingredients combined with the know-how of true Italian cooks. In fact, the signature of the cook who prepared the sauce can be found on the lid of each bottle.
The key ingredient: tomatoes. An Italian sauce is made with Italian tomatoes ripened under the Mediterranean sun, the same as the ones found in our cans of peeled Italian tomatoes.
Ingredients: Tomato pulp and sieved cherry tomatoes 90% (Italy), extra virgin olive oil, celery, carrot, onion, basil 1%, sea salt, garlic, pepper, acidifier (citric acid).