Italian Style Mild Soppressata

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Soppresata Calabrese is a well-known Italian style salami. Soppresata refers to the tradition of pressing the salami between two planks of wood to age and to achieve its unique rectangular shape. This artisan style Mild Soppresata’s traditional chewy texture is highlighted by garlic and whole black peppercorns. Perfect for sandwiches, pizza or antipasto. Due to the nature of the product there might be a slight variation in weight. Gluten Free, MSG Free, No Fillers. No refrigeration required.

Suggested Wines:
Riesling, Pinot Grigio, Zinfandel

Suggested Cheeses:
Cheese, Portuguese Farmers cheese

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