Thanks for supporting our Canadian small business!
It's great customers like you that keep us thinking about cheese, dreaming about cheese and staying cheesey! Thanks for your support. You are a gouda person!
Rib Rub Seasoning
- Regular Price
- $4.50
- Sale Price
- $4.50
- Regular Price
Sold Out
- Unit Price
- per
Shipping calculated at checkout.
Rib Rub Seasoning. 31g 1.09 oz. One of those recipes that made our taste panel go ‘Wow’. So easy to prepare with our natural seasoning blend that has a little kick to is, served with one of our BBQ Sauces
Ingredients: red and green bell pepper, onion, tomato, garlic, spices, salt, natural & artificial flavor, citric acid, lemon oil, dextrose, caramel colour, canola oil, silicon dioxide
BABY BACK PORK RIBS
What you Need:
1 pouch Rib Rub seasoning
2 racks Baby back pork ribs
1 bottle Gourmet du Village BBQ Sauce (or BBQ sauce of your choice)
What to do:
Trim excess fat off pork ribs, rub ribs with seasoning mix making sure to cover all surfaces. Place ribs in refrigerator for 6 hrs or overnight. Pre-heat oven to 350°F (175°C). Wrap ribs in aluminum foil, place on baking sheet and bake until tender (approx. 2 hours). Remove from oven. Pre-heat your BBQ to medium and generously brush the ribs with BBQ sauce. Cook on each side for 5 minutes until grill lines appear. Serve with additional BBQ sauce to taste.