Mild Peppered Pork Jerky

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Pork is the new white meat. This glorious and addictive artisan snack will turn everyone into a jerky lover. Super lean, wonderfully dry texture brings forth the incredible meat flavor only to follow with simple, earthy undertones of black pepper and smoke. If you love bacon you must try this.
Gluten free. No trans-fat. No refrigeration required. Due to the nature of the product there might be a slight variation in weight.

Suggested Wine:
Dry white, Dry Red

Suggested Cheese:
Roasted bell pepper and garlic, Villagio


Note: Teriyaki Shown

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