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2 piece Red Ceramic Brie Baker with lid and a box of our ‘Cranberry Almond’ Brie toppings, easy to follow recipe, just add a round of Brie or Camembert cheese, prepare, bake and share.
Baker is, 15.5cm wide, 5.5 cm deep (6” x 2.25”) capacity 500ml (17oz).
Ingredients: Dehydrated cranberries (sugar, sunflower oil), Almonds, Turbinado sugar (sugar, molasses).
Contains: Almonds.
THIS PRODUCT MAY CONTAIN NUTS, SULFITES & SMALL SHELL PIECES.
All you need:
- Cranberries & Almonds Brie Topping (included)
- 20 ml (4 tsp) orange juice or liqueur
- 225 g (8 oz) small round Brie/Camembert
- 1 french baguette, sliced thinly
All you do:
Preheat the oven to 350°F (180 °C). Score the top rind with a knife OR remove top rind of cheese, leaving rind on sides and bottom intact. Place cheese cut side up in a brie baker or skillet. Put contents of toppings pouch in a small microwave safe bowl, add the liquid and microwave 45-60 seconds. Spread the prepared topping over the top of the cheese. Bake for 15-20 minutes. Remove from oven & serve with baguette slices..

It's great customers like you that keep us thinking about cheese, dreaming about cheese and staying cheesey! Thanks for your support. You are a gouda person!