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This traditional luxury Rich Fruit Cake is manufactured in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. It is baked to a traditional Scottish recipe using creamery butter and the finest ingredients possible to obtain. The combination of sultanas, currants, cherries and cinnamon gives this delicious cake a rich, distinctive flavour.
Size: 400g
It's great customers like you that keep us thinking about cheese, dreaming about cheese and staying cheesey! Thanks for your support. You are a gouda person!